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Happy New Year!
Josie Bones is back in business from tonight, Tuesday 10th January at 5:00pm! Come and check out our new menu and new tap beer list.
Chris Badenoch on Masterchef All Stars!
Don’t forget to catch our own Chris Badenoch on Masterchef All Stars – starting 7:00pm, 26 Jul7 2012 on Channel 10.
Keep an eye out for some exciting developments and announcements about Josie Bones!
Closed for Smoke, Fire and Beer Event
Josie Bones will be closed for lunch Saturday 10 March for our Melbourne Food and Wine Festival event Smoke, Fire and Beer.
We shall re-open for business as usual at 6:00pm.
Closed for Adventurous Dining
Josie Bones will be closed on Wednesday 7 March for our Melbourne Food and Wine Festival event Adventurous Dining.
We will open again as usual on Thursday evening.
Holiday Opening Hours
Josie Bones will closed from Saturday 24 December.
Don’t fret, we’ll be back on Thursday 5 January, opening as usual from 5:00pm.
Happy Holidays everyone!
Build a Better Beer List
Are you interested in building a better beer list for your restaurant? Or are you just interested in learning more about the art of beer and food matching? We have just the event for you.
Our intrepid Beer Guy James, in conjunction with VAMI and the Fed Square Microbreweries Showcase, will take you through a tasting of eight local microbrewed beers, discussing the details of each as well as suggested food pairings.
This Thursday 20th October from 3pm – 4:30pm, at BMW Edge, Federation Square, Melbourne.
Each participant will also receive a complimentary pass to the Microbreweries Showcase that evening.
For registration, please contact David Clarke (davidclarke@sommeliers.org.au) or Chris McNamara (chris.mcnamara@vami.org.au).
